LOGIN | SIGN UP
Connect
With Us
Visit our Facebook page
Follow us on Twitter
Watch us on You Tube
Read our Blogspot
Home Page
Recipe - Apple Butter Pumpkin Pie


"With a name like that, how can you resist? "

Ingredients:
 

  1 cup E. Waldo Ward Apple Butter
  1 cup fresh or canned pumpkin

  1/2 cup packed brown sugar
  1/2 teaspoon salt
  3/4 teaspoon ground cinnamon
  3/4 teaspoon ground nutmeg
  1/8 teaspoon ground ginger
  3 eggs, slightly beaten
  3/4 cup evaporated milk
  1 unbaked 9-inch pie shell
  Sweetened whipped cream, for garnish
 

Directions:

1Preheat oven to 425 degrees F.

2 Combine apple butter, pumpkin, sugar, salt, and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake

Makes 1 pie

Apple Butter - 9oz. (255g)

view product
GET IN TOUCH
Phone: 626.355.1218
Email: jelly@waldoward.com
Address: 273 E. Highland Ave.
Sierra Madre, CA 91024
NEWSLETTER

Get great deals, new products, exiciting
features, and so much more!

 

 WE'RE A BIT SOCIAL
STORE
Products Shopping Cart Shipping Information Order Lookup Customer Service
History
History
RECIPES
Peach Ham Appetizers Raspberry Wings Coconut Lime Bread Pepper Jelly Cheese Tarts See more...
WHOLESALE
Wholesale Club Co-Pack Hub Private Labeling Copack Services
BLOG
Jammin into history Wildlife Outside our Window Read the Labels Spring Fever
SOCIAL
Facebook Twitter Youtube Blogger

© 2017 E. Waldo Ward & Son. All rights reserved.
return policy | privacy policy | site map