Recipe - Jalapeno Jelly with Cream Cheese Hors d'oeuvers

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Submitted by: E. Waldo Ward & Son staff

" A great start to a nice dinner party and so easy to make."

Ingredients:
1 block of cream cheese
1 10oz jar of E. Waldo Ward's Jalapeno Pepper Jelly - Hot (or any of our three degrees of heat)

Directions:
1 Place cream cheese on plate.

2 Pour Jalapeno Pepper Jelly over cream cheese.

3 Serve with crackers and enjoy.

Serves 4-8 people

Jalapeno Pepper Jelly - Hot - 10oz. (283g)

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E. Waldo Ward & Son, Inc.
273 E. Highland Ave.
Sierra Madre, CA 91024
(626) 355-1218
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