Sit by the fireplace with a warm drink and hot buttered toast slathered with this cinnamony treat, full of carmelized apples condensed into a soft, velvety spread. With fresh sage and rosemary it makes a great glaze on pork, and with fresh thyme it is magnificent brushed over baked acorn or butternut squash, and even sweet potatoes. Our apple butter adds magic to slow cooked baked beans, Boston-style, and a little of it with dijon knocks the socks off a ham sandwich! For a special breakfast add our apple butter to hot off the griddle pancakes, for dessert try it on ice cream!
Contains: Apples Rehydrated (Water, Low Moisture Apples), Sugar, Citric Acid, and Spices.