Enjoy the taste of our old fashioned cherry butter with spicy, earthy tones of cinnamon and clove and the freshness of Pacific Northwest cherries. The smooth, buttery consistency lends itself to it's name, perfect for topping butter slathered toast, english muffins or pancakes. For an extraordinary meal try mixing our cherry butter with sauteed garlic and onions, along with some fresh chopped rosemary, and then brush the mixture on a pork tenderloin before baking. Shortbread cookies are simply sublime with a dollop of our sweet, smooth and spicy cherry butter!
Contains: Cherry Puree, Sugar, Pectin, Citric Acid, Ground Cinnamon, Spices.